Come On,Visit Malaysia This Year(Pulau Sipadan,Sabah)

Sipadan is the only oceanic island in Malaysia, rising 600 metres (2,000 ft) from the seabed. It is located in the Celebes Sea off the east coast of Sabah, East Malaysia (which is on the island of Borneo). It was formed by living corals growing on top of an extinct volcanic cone that took thousands of years to develop. Sipadan is located at the heart of the Indo-Pacific basin, the centre of...

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Sabah And Sarawak Food

Amplang is a traditional fish snack served in Samarinda, Indonesia[1] and enjoyed popularity throughout East Kalimantan, North Kalimantan and the east coast of Sabah, Malaysia.[2][3] Amplang crackers are made of spanish mackerel, mixed with starch and other materials, and then fried.                                                             ...

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Malaysian Indian Food

Banana leaf rice is a traditional method of serving rice dishes in South Indian cuisine.[1] Due to the migration of South Indians, banana leaf rice can also be found in areas with significant ethnic South Indian diaspora like Malaysia and Singapore. In banana leaf meals, white rice (or parboiled rice in authentic South Indian restaurants) is served on a banana leaf with an assortment of vegetables,...

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Chinese Food

Bak-kut-teh (also spelt bah-kut-teh; Chinese: 肉骨茶; Pe̍h-ōe-jī: bah-kut-tê) is a Chinese soup popularly served in Malaysia, Singapore,(where there is a predominant Hoklo and Teochew community) and also, neighbouring areas like Riau Islands and Southern Thailand. The name literally translates as "meat bone tea", and at its simplest, consists of meaty pork ribs simmered in a complex broth of herbs and...

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Malay Food

Asam Pedas (Indonesian: Asam Pedas, Minangkabau: Asam Padeh, Malay: Asam Pedas, English: Sour and Spicy) is a Minangkabau sour and spicy stew dish. Besides popular in Indonesia, it's also popular in Malaysia. Preparation The main ingredients in asam pedas are usually seafood or freshwater fish. They are cooked in asam (tamarind) fruit juice with chilli and different spices. The cooking process...

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Love Malaysia Food.Come On Visit Malaysia This Year And Feel The Unique

Malaysian cuisine is influenced by various cultures from all around the world. The vast majority of Malaysia's population can roughly be divided amongst three major ethnic groups: Malays, Chinese and Indians. The remainder consists of the Peranakan and Eurasian creole communities, the Orang Asli of Peninsular Malaysia, the indigenous peoples of Sabah and Sarawak in East Malaysia, as well as a significant number of foreign workers and expatriates. As a result of historical migrations, colonization...

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Proton Suprima S

Baru-baru nih syarikat kereta kebanggaan kita melancarkan kereta Proton Suprima S iaitu sebijik kereta yg bergenrekan hatchback.Bangga jugak sbab ini hatcback 5 pintu pertama proton(walaupun sebelum nih perodua sudah kluarkan kereta jenis nih)tapi wlaubgaimanapun dari segi reka bentuknya menawan dan ade stail kereta Eropah(Harap2 kereta nih dpt msuk Top Gear hehehe)dan yg ling pnting ciri2 keselamatan yg terbaik.tapi tertunggu2 jugak model terbaru yg akan menggantikan proton Perdana V6 dan harap2...

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